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Menu
| American style hashbrown potatoes |
60 |
| Choice of eggs (Boiled, scrambled, omelette or poached) |
50 |
| Chicken sausages (Boiled or lightly pan-fried) |
75 |
| French bread dipped in sweet egg & milk, then pan-fried (served with cinnamon (Dalchini) and sugar) |
80 |
| Plain toast with jam & dairy butter (3 pieces) |
75 |
| Pakauda (Vegetable appetizer) 10 pieces with pickles |
75 |
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| Delicious Nepali Dishes (Allow ½ hour for preparation) |
| Dalbhat-Vegetarian (Served with 2 vegetables, 1 papad & pickles |
200 |
| Dalbhat-Non-Vegetarian (Served with chicken curry) |
300 |
| Roti/Chapati (4 Pieces with vegetables & pickles) |
80 |
| Chicken fried rice |
100 |
| Vegetable fried rice |
75 |
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| Minestrone (Fresh mixed-vegetable soup), Italian style |
75 |
| Hot & Sour soup, CHEF’S SPECIALITY |
75 |
| Red Onion soup, home-made |
75 |
| Mushroom soup |
100 |
| Chicken soup |
100 |
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| Coleslaw (Fresh cabbage mixed with mayonnaise) |
65 |
| Potato Salad - mayonnaise |
70 |
| Bean Salad - CHEF’S SPECIALITY |
70 |
| Fresh Green Salad with Italian dressing |
80 |
| Cheese and tomato salad |
90 |
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| Vegetables Sandwiches with mayonnaise |
85 |
| Ham Sandwich-ask for our selection of mutards, served separately |
100 |
| Ham & Cheese sandwich |
110 |
| Grilled Cheese sandwich |
110 |
| Chicken Sandwich, mayonnaise |
130 |
| BLT (Bacon, Lettuce & Tomato) – an American delicacy |
140 |
| Tuna Fish, solid white canned tuna from Thailand, mayonnaise |
140 |
| Egg Salad with mayonnaise, salt and pepper |
110 |
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| Spaghetti Carbonara made with delicious white sauce & crisp bacon |
160 |
| Farfalle (Bows) with white sauce, mushrooms & cheese |
160 |
| Penne (Large round macaroni) arrabiatta sauce, a spicy tomato sauce |
150 |
| Lasagna (Large pasta, tomato & cheese) from the oven |
150 |
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| Potato Boulangere served on skewers with capsicum, onion & tomato |
85 |
| French Fries, crisp and delicious golden brown |
70 |
| Garlic Mashed Potatoes, CHEF’S SPECIALTY |
65 |
| Spicy Potatoes, from the CHEF’S KITCHEN |
85 |
| Potatoes, green beans with onion and garlic |
85 |
| Fried cashew nuts |
100 |
| Fried peanuts |
75 |
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| Shisk Taouk with Roti (Chapatti) |
120 |
| Chicken Chilli (With bone or boneless) |
125 |
| Fried Chicken (With bone or boneless) |
125 |
| Chicken Cutlet (3 Pcs.) |
160 |
| Vegetables Cutlet (3 Pcs.) |
105 |
| Chicken Sekuwa |
100 |
| Steamed Chicken Momos – CHEF’S SPECIALITY |
95 |
| Fried Chicken Momos |
110 |
| Steamed Vegetable Momos |
75 |
| Fried Vegetable Momos |
85 |
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| Chicken Chowmein |
85 |
| Vegetable Chowmein |
75 |
| Mixed Chowmein |
110 |
| Mixed Thukpa |
110 |
| Chicken Thukpa |
95 |
| Vegetable Thukpa |
75 |
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| Mushroom Pizza |
125 |
| Chicken Pizza |
150 |
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| Tea Momos |
80 |
| Thenthup |
75 |
| Chicken Spring Rolls |
100 |
| Vegetable Spring Rolls |
75 |
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| Thin pancakes – pan-fried – a French delicacy “a la Chobhar” Served with a choice if sugar, honey or jam |
100 |
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| Nested with milk |
20 |
| Black Tea |
20 |
| Herbal Tea |
25 |
| Nepali Tea (Choice of ginger, cinnamon or black pepper) |
25 |
| Nescafe with Milk – TASTY SWISS NESTLE FAVOURITE |
30 |
| Black Coffee, freshly ground bean coffee – BEST COFFEE IN NEPAL |
30 |
| Organic Marmelous Bael Juice – GREAT FAVOURITE |
75 |
| Organic Laligurans juice (Sweet or unsweetened) |
75 |
| Organic Junar juice |
75 |
| Coke/Fanta/Sprite |
30 |
| Mineral Water |
25 |
| Mango juice |
75 |
| Orange juice |
75 |
| Pineapple juice |
75 |
| Coffee |
65 |
| Banana |
65 |
| Mango |
100 |
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| Johnnie Walker (Red Label) – 60ml |
200 |
| Johnnie Walker (Black Label) – 60ml |
250 |
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QUARTERS |
HALF |
FULL |
| McDowell’s |
225 |
450 |
900 |
| Royal Stag |
225 |
450 |
900 |
| Vodka |
225 |
450 |
900 |
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QUARTERS |
HALF |
FULL |
| Blue Riband of McDowell’s |
225 |
450 |
900 |
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| Carlsberg |
200 |
| San Miguel |
175 |
| Tuborg |
175 |
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| French Red Wine, table quality |
800 |
| High quality French Wine |
1400 |
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| Marlboro |
10 |
| 555 |
10 |
| Surya |
5 |
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